JOIN US FOR THANKSGIVING!
Roux will be serving a traditional Thanksgiving meal, buffet style with none of the hassle or clean-up! Come dine with us and enjoy delicious selections of Traditional Roasted All-Natural N.C. Turkey, Baked Ham, Sweet Potato Casserole with Pecan Streusel, Gluten-Free items, assorted pies and much more! Buffet will be served from 1 pm – 8 pm Thanksgiving Day. $34 adults | $15 children 12 and under. Reservations required at 828-209-2715 or OpenTable.com.
NOW OFFERING COMPLIMENTARY VALET FOR OUR DINNER GUESTS
Chef Randy is introducing new menus, featuring his signature items and unique favorites!
Discover Roux and you just may become addicted. Our patrons tell us they’re mad about Roux. We knew when we opened we were creating something special, but our patron’s love of Roux is our best affirmation.
Our Executive Chef Randy Dunn has created an innovative menu incorporating small plates and comfort food finished with a creative twist. Roux fuses southern comfort with modern sophistication, dishes inspired by our Chef’s grandmother’s kitchen then spiced with locally farmed ingredients that are all Asheville. Our menu features small plates that allow sharing as well as more traditional large plates. A diverse wine list, full service bar and select desserts created in the Roux kitchen complete your experience.
At Roux you’ll also enjoy the best service and an inviting atmosphere. Join us for breakfast, lunch and dinner and become mad about Roux. We are located in the Hilton Asheville Biltmore Park.